{"id":1807,"date":"2017-06-29T08:56:57","date_gmt":"2017-06-29T12:56:57","guid":{"rendered":"http:\/\/blog.thefoodstand.com\/?p=1807"},"modified":"2017-06-29T08:56:57","modified_gmt":"2017-06-29T12:56:57","slug":"june-healthy-eating-qa","status":"publish","type":"post","link":"https:\/\/blog.thefoodstand.com\/2017\/06\/29\/june-healthy-eating-qa\/","title":{"rendered":"June Healthy Eating Q&#038;A"},"content":{"rendered":"<p><iframe loading=\"lazy\" width=\"1080\" height=\"608\" src=\"https:\/\/www.youtube.com\/embed\/ryagEe_aUoQ?feature=oembed\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<h1 style=\"text-align: center;\"><span style=\"font-size: xx-large;\">LIVE WITH RACHNA + ANNE<\/span><\/h1>\n<div class=\"m_1646560527524730249paragraph\">\n<p>You asked great questions, and we have answers! Rachna and I talk Challenges, cravings, recipes, sugar, and more. If you have a question that you&#8217;d like us to answer in our next Q&amp;A, send me (@annefood) a direct message on the <a href=\"https:\/\/www.thefoodstand.com\/download\" target=\"_blank\">Foodstand app<\/a>, or simply post on app. Happy watching!<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>LIVE WITH RACHNA + ANNE You asked great questions, and we have answers! Rachna and I talk Challenges, cravings, recipes, sugar, and more. If you have a question that you&#8217;d like us to answer in our next Q&amp;A, send me (@annefood) a direct message on the Foodstand app, or simply post on app. Happy watching!<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[52,53],"tags":[250,249,248,86,42],"_links":{"self":[{"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/posts\/1807"}],"collection":[{"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/comments?post=1807"}],"version-history":[{"count":1,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/posts\/1807\/revisions"}],"predecessor-version":[{"id":1808,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/posts\/1807\/revisions\/1808"}],"wp:attachment":[{"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/media?parent=1807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/categories?post=1807"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.thefoodstand.com\/wp-json\/wp\/v2\/tags?post=1807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}